Adults (≥18 years) with elevated LDL cholesterol (3-5 mmol/L) are needed for a nutrition study to examine the cholesterol-lowering effects of beans.

*Financial Compensation Provided*
This study is being conducted by the Department of Human Health and Nutritional Sciences and has received clearance from the University of Guelph Human Research Ethics Board

(REB#18-10-045)

If you are interested, please contact 519-824-4120 x58081 or beans@uoguelph.ca

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Ross Knechtel

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